Wilmington, NC(RestaurantNews.com) Charlie Graingers Hot Dogs, Brisket, and BBQ based out of Wilmington, NC continues their expansion by announcing a signed deal with Cynergetic LLC to continue their growth in Florida. Cynergetic currently has six locations under development in the state. This new deal will bring the total commitment in Florida to over 115 Charlie Graingers locations.
Greg George, Director of Development states, “We know we have something special with Charlie Graingers, with the deal with the Cynergetic group, it helps solidify the attractiveness of our brand. We are getting many multi-unit operators with lifetimes of experience joining Charlie Graingers. We believe that bringing all these experienced people under the Charlie Graingers brand will make us the best restaurant franchise in the country.”
In addition to the Florida deal Charlie Graingers is excited about the grand opening of their six newest locations. Ridgeland Mississippi, Hickory North Carolina, Carolina Beach North Carolina, Myrtle Beach South Carolina, Hilton Head South Carolina and Sandestin, Florida.
These locations join the already open and successful Charlie Graingers locations including the flagship restaurant in Wilmington, NC, Ocean Isle Beach, NC and Panama City Beach, FL. Charlie Graingers Franchising LLC has secured over 350 locations all over the southeast from Florida to Virginia.
Charlie Graingers is focused on serving homemade food, fast. From the Turkey Salad to the Little Scrappy, a combination brisket and bbq sandwich served on a split-top bun, everything at Charlie Graingers is made from scratch everyday on location. “We all bring many years of restaurant experience to this business and Charlie Graingers is the culmination of all those years of hard work,” states CEO, Jason Nista.
About Charlie Graingers
The Charlie Graingers’ story began in 1939 when Mr. & Mrs. Charlie Grainger opened “Peacock Alley” in Wilmington, NC serving up legendaryhome made food. In 2012 Founder, Louis North purchased the site of the Original Peacock Alley, demolished and rebuilt the restaurant and in 2013 started serving the same world-class hot dogs and southern cooking as the Original. In 2015 North brought on partners Jason Nista and Greg George; both have extensive knowledge and experience in the restaurant and franchise business. In 2015 they began franchising and currently have over 350 commitments in North and South Carolina, Georgia, Florida, West Virginia, Mississippi and Louisiana. For more information on new locations or how to franchise visit our website atwww.charliegraingers.com